Welcome to the Phoenix Restaurant
Email: Phoenixtyther@hotmail.com ---- Ph: 00353 066 9766284
Welcome to the Phoenix.
Winter food
Situated at the foot hills of the Slieve Mish Mountains. Six miles east from Inch Beach, facing Castlemaine Harbour.
World famous for its cuisine: Vegetarian, whole food, local seafood dishes and home grown vegetables & herbs.
Phoenix dips & pates are available for takeaway also at local artisan markets.
B&B attractively decorated with Irish & ethnic artefacts. Glamping in traditional gypsy caravans and camping facilities
in the colourful gardens.
Local artwork . Live music . Holistic workshops. Cooking, gardening & world dance classes.
Ideal for families.
The best-selling Phoenix Cookbook is full of scrumptious recipes and food stories
Pet friendly.
Open all day for home made cakes, lunches and dinners.
The Phoenix Salad
Early Bird.
Early bird menu available from 11am – 6pm daily. Includes starter, main and dessert or starter, main and coffee for €20.
Cook Book.
The second edition of the phoenix cook book is in the process of being reprinted and will be available for Christmas from mid November onwards. E-mail us to pre-order and pay for your copy now for €20 and get the postage free.
Exotic Wholefood cookery Workshop with Lorna in the medieval town of Bremgarten Switzerland
2nd. 3rd November from 13.30- 19.00 chf.225 includes A welcome drink, recipe sheets and to finish each day a delicious tasting menu.
Schulkuche Bremgarten 5620 Switzerland
Registration /anmeldung Amy Hurlimann +41 56 631 06 09 info@hautnah.ch
inspirational starters, colourful tapas & dips, nutritious & attractive mains
inspirierende Vorspeisen, kunterbunte \taspas & Dips, gesunder & reichhaltiger hauptgange